Just in case you have any bagged spinach at home, you may not want to eat that. The FDA is warning that some cases of E. Coli have been linked with this leafy goodness (well, “non-goodness” for the time being).
The Food and Drug Administration is warning people not to eat bagged spinach after an outbreak of E. Coli bacteria killed one person and sickened at least 50 others in eight states.
The FDA issued the warning Thursday night, just one day after receiving information about the growing number of E. Coli cases, which began in mid-August and stretched from Connecticut to Oregon. […]
The article went on to say that “the elderly, the young and those with weak immune systems are most likely to be at risk”. So, if you’re in good health, you probably wouldn’t die; still, there’s no need to tempt fate, eh?