Praise for Burger King and McDonald’s

The nutrition watchdog group “Center for Science in the Public Interest” — known for its outspoken views on the nutrition of everyday prepared foods — had some good things to say about some fast food meals:

In a list of best and worst fast foods, the center praised Burger King’s Chicken Whopper Jr. for its taste and as “the only way to get a normal-sized sandwich these days.“ The junior has 350 calories compared to 580 calories for a regular Chicken Whopper, and unlike its competition “actually tastes grilled,” the center said. […]

They also go on to say good things about Subway’s low-fat sandwiches (no surprise there). Of course, the article is sure to mention some of the offenders as well (such as Burger King’s large shake with over-1k Calories). Surprisingly, hash-browns also made the list of worst-foods.

I’m pleased that there are some reasonable foods that I could get at Burger King or Wendy’s, when I have no other options but to eat there. Note to self:

  • Burger King: Get the Chicken Whopper Jr. (350 Calories)
  • Wendy’s: Mandarin Chicken Salad (420 Calories)
  • McDonald’s: Not much luck on meal-items, though the Fruit ’n Yogurt Parfai isn’t bad. (380 Calories)

Slashdot Meetup Tonight

The Slashdot Meetup for Dallas is this evening. And, since I hadn’t had a chance to write about last month’s Slashdot Meetup, this may be a good time to do so.

Last month’s Meetup was scheduled for Jupiter Lanes. I wasn’t particularly looking forward to that location, as bowling isn’t very conducive to conversation (especially since this was the first Slashdot Meetup, and none of us had met before). But, I went anyhow. I figured — if nothing else — the Meetup may offer some opportunities to mention my portfolio to some of the local geeks.

I arrived there right on time, and found the other Meetup people. And, even though there are apparently 92 Slashdot Meetup people in Dallas, there were just five people there (including myself).

Some people enjoy large crowds… I am not one of those people. So, I was actually pleased that a small number of people made it. And, after a short discussion, we all agreed that bowling wasn’t the best idea for conversation. So, we drove in caravan to a Chili’s down the street. Many of the guys (yeah, it was all guys) hadn’t eaten dinner yet, anyway, so Chili’s was a welcome suggestion.

At the Chili’s, we looked over the drinks menu before deciding on our entrees. I remarked that, according to the menu, they only had Bud, Bud Light, and Coors Light on top. One guy was talking to another and didn’t hear my remark about the beer selection, so another fellow clarified:

“They don't have any beer on tap.”

[ puzzled look ]

“They only have Bud, Bud Light, and Coors Light on tap. Ergo, they have no beer on tap.”

We had a good chuckle about that ;). When the server came around, we asked him about what was on tap, just to be sure. He rattled off a few names, resulting in a beer-on-tap list much longer than the menu implied. In particular, Sam Adams caught my eye (“caught my ear”?), so I quickly decided on that. Most of us ordered a 22oz Sam Adams (or around that size, I can’t remember the exact volume), except for one poor guy that was under 21.

One guy ordered one of those fried-onion sea urchin things. Another had chicken tenders, and I can’t remember what the other two had. Of course, I had already eaten dinner before coming, so I just went straight for dessert. I decided on their “Chocolate Chip Paradise Pie”. Basically, it’s a warm walnut-based bar topped with ice cream and chocolate & caramel sauces. It was very delicious, and went strangely well with my Sam Adams; I wouldn’t hesitate in ordering one again.

There may be some stereotypes about the “Slashdot crowd”, but the people at the Slashdot Meetup didn’t fit into the typical nerd stereotype. Sure, one guy had a salt-n-pepper beard with long hair tied into a ponytail, but he managed to do so fashionably. Another guy had stylishly-short hair (with gel, even). And none of them were introverted, though one or two guys may have been on the borderline between introverted and extroverted.

The conversation was good, the food was good, and I had a great time. I look forward to the next one which, of course, happens to be tonight.

Sonic’s Sonic Blasts

I stopped by Ana’s today, and then a Sonic caught my eye on the way home. I pulled in and looked over the menu. By this point, it was almost 3:00, so I decided on a dessert.

Those Sonic Blasts from their commercials always looked tasty, so I decided to get a Butterfinger Sonic Blast. Unfortunately, it just wasn’t very good — I was expecting a Blizzard clone, but it turned out to be a weak replica, like a cross between a milkshake and a slurpee. It wasn’t thick enough, and it was almost watery in texture :(.

And, that really disappointed me because, at 26g fat, I may as well have bought their “hot fudge sundae” instead (which only has 15g fat).

Still, I enjoyed the in-car service and I’m not completely soured on my Sonic experience. Perhaps I’ll give them another try sometime.

Fuddruckers

I had lunch at Fuddruckers with some old co-workers. I hadn’t been to Fuddruckers before, so I wasn’t sure what to expect. I knew they had hamburgers, but that was about the extent of my knowledge.

I soon discovered that they have many sizes of burgers and specialty burgers as well. I finally settled on the 1/2 pound version of their Southwest Burger — consisting of guacamole, bacon and monterey jack cheese. Really, as soon as I read “guacamole”, I knew that this burger was for me (I’m a real sucker for avocado).

The made-to-order burger was hot and very tasty. And, I hadn’t had burger with guacamole before, but I look forward to having many more :).

TGI Friday’s

As I was looking around for some TGI Friday’s links for yesterday’s entry on the MetaFilter Meetup, I came across this history/critique of TGI Friday’s:

The result is bland food, hyped like the Second Coming, and delivered by an absurd cheerleader. Portions are huge, and up-selling suggestions from servers and table trees encourage you to pile on the extras. After a couple of beers, it all starts to make sense, and it's a lot of fun to drop $6.49 on a half-pound “Tuesday Burger” within a stone’s throw of McDonald’s (another chain famous for its consistency). […]

In some ways, I think TGI Friday’s gets a bad rap. Sure, their prices aren’t always cheap, and sometimes you can get better tasting food elsewhere. But, it’s still pretty tasty, and I know what to expect there.

Also on ArborFood — where I got that earlier link — is this article titled “Chain Gang”, comparing various chains in the Ann Arbor area (including TGI Friday’s, Applebee’s, and Chili’s. According to that article, it looks like Max & Erma’s came out on top, so I’ll have to keep that in mind (for instance) when voting on future Meetups.